Day 3

I have finished my last gluten loaf. I’m currently feeling pretty cheerful about it to be honest, but (already coeliac) husband has persuaded me to have one last blast on gluten things I might miss. There is now an apple puff in the fridge and black forest gateau in the freezer (although I am sure we can make a gluten free version of that!). I also have work birthday biscuits tomorrow (all planned before the thyroid diagnosis came through) so I am making Thursday (my birthday) my last official gluten day.

Levothyroxine is still seemingly going well – no ill effects that I have noticed. I am also starting now, post diagnosis, how tired I am! It’s actually a little reassuring that there’s a fixable reason for it…


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s